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Prairie Crocus vs Canada Mint
Pulsatilla nuttalliana (Anemone patens)
Mentha canadensis
NOT AVAILABLE THIS SEASON - MIGHT RETURN
NOT AVAILABLE THIS SEASON - MIGHT RETURN
Prairie Crocus is a native perennial wildflower that is often considered one of the first signs of spring. The flowers can range from purple, pale blue, to white and often appear before the snow has fully melted. It can bloom a month earlier than other spring flowers, providing an early source of pollen for a variety of pollinators.
The plant is covered in woolly white hairs, including the finely divided leaves, giving them a silvery appearance. Prairie Crocus leaves do not fully emerge until after it has bloomed. The spent blooms transform into fluffy, feathery seed heads. During the hot summer months, the Prairie Crocus goes dormant and will repeat its life cycle the following spring.
The Prairie Crocus is Manitoba’s provincial flower.
Canada Mint is a native perennial plant known for its fragrant edible leaves. It produces small white to purple flowers in clusters around the stem and is commonly found in wet areas, including ditches and along wetlands, lakes, and rivers. The leaves can be eaten fresh or used to make teas and essential oils.
Canada Mint can spread quickly through underground rhizomes, making it well-suited to naturalization and restoration projects where it can spread freely. In smaller urban yards or gardens, container planting is recommended to help manage its growth. If planted directly in the ground, regular care and maintenance may be needed to limit its spread.
Prairie Crocus Quick Facts
Canada Mint Quick Facts
Toxicity: all parts toxic if eaten, sap can irritate skin

