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Sweetgrass vs Wood Lily
Anthoxanthum nitens (Hierochloe odorata)
Lilium philadelphicum
CUSTOM GROW
CUSTOM GROW
Sweetgrass is a cool-season perennial grass best known for its sweet, vanilla-like fragrance. The scent comes from coumarin in the leaves, which is pleasant to humans but has a bitter taste that makes the plant less appealing to deer and other herbivores. As a cool-season grass, Sweetgrass grows most vigorously in spring and fall, slowing or even going dormant during the heat of summer.
It spreads quickly through creeping rhizomes and can be difficult to remove once established, so it is best planted in areas where its spread will not cause problems. Due to its deep, vigorous root system and preference for moist soils, Sweetgrass is especially useful for erosion control, soil stabilization, riparian plantings, and naturalization projects.
Note: Sweetgrass was formerly classified under the scientific name Hierochloe odorata and its subspecies. The subspecies found in Canada are currently considered two distinct species: Anthoxanthum hirtum, which is native across Canada, and Anthoxanthum nitens, which is native to Eastern Canada. Because these two species are alike and share many overlapping common names, they are often considered as only one species.
Wood Lily is a native perennial wildflower known for its vibrant, trumpet-shaped blooms in shades of orange to red. Its showy flowers appear mid-summer and are highly visible in meadows and prairies. The upward-facing flowers are an important nectar source for many pollinators, including native bees, butterflies, and hummingbirds.
Unlike most lilies, the Wood Lily’s flowers face upward rather than nodding. It is slow to establish and may take years before flowering, but once mature, it requires little maintenance. It is well-suited for pollinator gardens, naturalisation projects, prairie restoration, and open woodland plantings.
Wood Lily is the provincial flower of Saskatchewan and North America’s most widespread lily. Despite its wide natural range, populations have been declining. Habitat loss, overgrazing by deer, and unsustainable picking have reduced both its abundance and density across many regions. These pressures highlight the importance of protecting and restoring this once-common wildflower.