Wild Strawberry vs Bilberry

Often called the Woodland Strawberry, the Wild Strawberry produces a sweet, edible red berry all throughout the later spring and summer. This compact, stemless plant spreads mostly through the means of runners, and grows quickly.

Flowers and fruit of the Wild Strawberry are usually present simultaneously throughout the summer. This variety is native to North America, which gives it its name.

American Black Currant is a native deciduous shrub known for its clusters of small black berries that ripen in mid-to-late summer. The berries are edible and have long been used for fresh eating, preserves, and baking. They provide food for birds and mammals, and their fragrant spring flowers attract bees and other pollinators.

American Black Currant’s foliage serves as a host plant for butterfly species such as the Green Comma and Gray Comma, and its dense branching offers cover for wildlife. The shrub has traditionally been planted in shelterbelts, riparian buffers, and restoration projects.

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