Chives vs Idaho Fescue

Chives are small bulbous perennials commonly used as herbs in cooking for a mild onion like flavour. Chives also add ornamental benefits to your yard with their tubular grass-like leaves and clusters of pale purple flowers. The flower heads can also be used as a garnish or in oils.

It is best to harvest Chives from the base to maintain the attractive clumps. If the flowers are not dead-headed, it will self-seed. Planting our overwintered chives will give you a head start in your vegetable garden.

Idaho Fescue is a native perennial bunchgrass recognized for its fine-textured, blue-green foliage. Its dense, tufted growth and deep root system make it drought-tolerant and effective at stabilizing soils, particularly on slopes and open grasslands. Its upright, arching form and dense clumps give it strong ornamental value in both natural and designed landscapes.
This hardy grass provides cover for wildlife and forage for grazing animals, while also supporting soil health and habitat diversity. Idaho Fescue is well-suited for erosion control, ecological restoration, naturalization, xeriscaping, and habitat enhancement projects.

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