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Chives vs Eastern Redbud
Allium schoenoprasum
Cercis canadensis
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Chives are small bulbous perennials commonly used as herbs in cooking for a mild onion like flavour. Chives also add ornamental benefits to your yard with their tubular grass-like leaves and clusters of pale purple flowers. The flower heads can also be used as a garnish or in oils.
It is best to harvest Chives from the base to maintain the attractive clumps. If the flowers are not dead-headed, it will self-seed. Planting our overwintered chives will give you a head start in your vegetable garden.
The Eastern Redbud is known for the pea-like pink buds that emerge in clusters on the bark, embellishing the tree in stunning flowers. They have a longer bloom time, sometimes for two to three weeks before the heart-shaped leaves emerge for the summer. Inedible pods emerge that turn brown in the summer, this tree is a part of the bean family.
Native to the Eastern North America. The Eastern Redbud can tolerate acidic and alkaline soil. Plant this as a beautiful understory species or shaded residential yard or garden. The bright pop of color will make an attractive ornamental tree.