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Arnold Hawthorn vs Blue Honeysuckle
Crataegus arnoldiana
Lonicera caerulea
NOT AVAILABLE THIS SEASON - MIGHT RETURN
Arnold Hawthorn is a low-branched tree favored by wildlife and landscapers. This tree's beautiful white flowers and bright red berries make it an attractive ornamental in anyone's yard. Arnold Hawthorn is also used in windbreaks and riparian planting.
Despite its thorns, Arnold Hawthorn is a popular choice of food and shelter for deer and birds. Humans can also eat these berries fresh or preserved, but Arnold Hawthorn will not have high yields until it matures at 5-8 years.
Blue Honeysuckle (wild Haskap or Honeyberry) is a cold hardy shrub and native to most of Canada. The pale yellow to white flowers provide nectar and pollen for bumblebees and other pollinators. The edible berries resemble elongated blueberries. They have a sweet-tart flavour often described as a blend of blueberry, raspberry, and blackcurrant, though wild berries can vary in taste.
Compared to popular cultivated varieties, the berries of Blue Honeysuckle are typically smaller and more variable in shape and flavour. While some enjoy eating the berries fresh, they are more commonly used in baking and preserves. Blue Honeysuckle can be used in hedgerows, border plantings, and naturalized landscapes. It may also serve as a cross-pollination partner in haskap plantings or as a decoy planting to draw birds and wildlife away from more desirable fruit crops.
Blue Honeysuckle has limited self-pollination and produces better yields when planted with other haskap plants or varieties for cross-pollination. Wild populations have not been studied as extensively as cultivated varieties, and because these plants are grown from seed, bloom timing and cross-pollination compatibility may vary.

