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Black Cherry vs Dahurian Birch
Prunus serotina
Betula davurica
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ONLY AVAILABLE BY CONTRACT GROW
Black Cherry is common in eastern North America but a rare find elsewhere. This tree is shade tolerant and is often found in old fields, forest openings, and along fencerows.
The fruit is edible and is commonly used to flavor rum and brandy. It is also edible and often eaten fresh or used in wine or jelly. Black Cherry trees typically begin producing fruit when they are 10 years of age.
Black Cherry wood is a rich reddish-brown color and is strong, making it valued in cabinetry and woodworking. It is often used in reclamation as well.
The leaves can poison livestock as they contain cyanide derivatives and precursors. However, many have noted that deer still seem to browse their trees with impunity and birds and other animals eat the fruit when available.
Dahurian Birch is a rare and interesting ornamental with curling bark. This tree is the first to sprout on bare land and is tolerant of dry, gravelly, and infertile soils. Dahurian Birch can grow in industrial areas or exposed land as long as it has full sunlight.
This tree is ideal for landscaping, ornamental, and ecosystem services.
This tree is not well known, but is a favorite of nursery owners across the country.
Note: This species is currently unavailable. Grow your own using Dahurian Birch seeds at SeedTime.ca.
Black Cherry Quick Facts
Dahurian Birch Quick Facts
Toxicity: bark and wilted leaves toxic to livestock