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Highbush Cranberry vs Canadian Buffaloberry
Viburnum opulus var. americanum (trilobum)
Shepherdia canadensis
Highbush Cranberry produces attractive white flowers in late June and bears edible fruit that matures to a bright red colour in the late summer.
This shrub, native to much of Canada, is fast growing, and its fruit can be eaten raw or cooked into a sauce.
Canadian Buffalo Berry is a native deciduous shrub found throughout North America. This hardy, medium-sized shrub will tolerate poor soil conditions and produces attractive, edible–though very bitter–red fruit.
Highbush Cranberry Quick Facts
Canadian Buffaloberry Quick Facts
In row spacing: 0.6 m (2.0 ft)

