Bluejoint vs Sweetgrass

Bluejoint is a native perennial grass that forms tall, dense colonies. It is one of the most abundant grasses found in Canada and the United States. The extensive shallow root system and spreading rhizomes help stabilise soils, especially in wet meadows, marshes, and along streambanks.
It is a cool-season grass, growing most actively in spring and fall and slowing during the heat of summer. Seeds from its purple-tinged spikes feed birds and small mammals, and the plant itself provides forage for wildlife and livestock, though it does not tolerate heavy grazing. Its tall, dense growth also offers nesting habitat for wetland birds. With these combined values, Bluejoint is well-suited for naturalisation, riparian plantings, and habitat restoration projects.

Sweetgrass is a cool-season perennial grass best known for its sweet, vanilla-like fragrance. The scent comes from coumarin in the leaves, which is pleasant to humans but has a bitter taste that makes the plant less appealing to deer and other herbivores. As a cool-season grass, Sweetgrass grows most vigorously in spring and fall, slowing or even going dormant during the heat of summer.

It spreads quickly through creeping rhizomes and can be difficult to remove once established, so it is best planted in areas where its spread will not cause problems. Due to its deep, vigorous root system and preference for moist soils, Sweetgrass is especially useful for erosion control, soil stabilization, riparian plantings, and naturalization projects.

Note: Sweetgrass was formerly classified under the scientific name Hierochloe odorata and its subspecies. The subspecies found in Canada are currently considered two distinct species: Anthoxanthum hirtum, which is native across Canada, and Anthoxanthum nitens, which is native to Eastern Canada. Because these two species are alike and share many overlapping common names, they are often considered as only one species.

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