Small Cranberry vs Slender Wheatgrass

Small Cranberry is a native evergreen groundcover found in bogs, fens, and wet meadows. It produces delicate pink flowers that attract a variety of pollinators, including bees, and it serves as both a nectar source and host plant for the Bog Fritillary (Boloria eunomia) butterfly. By late summer, the plant bears deep red berries that are eaten by both wildlife and people. With their high pectin content, the berries are well-suited for making jams and jellies.

Often creeping among sphagnum moss, Small Cranberry thrives in cold, acidic, and nutrient-poor soils (pH 2.9–4.7), making it well adapted to northern wetland environments. With its woody stems, it is technically classified as a shrub and often described as a subshrub or dwarf shrub. It is also valuable for wetland restoration and naturalisation projects.

Note: We use Small Cranberry for Vaccinium oxycoccos. This species is also known by many other common names, including Bog Cranberry, Small Bog Cranberry, and others. Please confirm the scientific name to ensure you are ordering the correct plant.

Slender Wheatgrass is a native perennial bunchgrass common across North America. It establishes quickly, making it effective for site recovery.
It produces upright seed heads that provide seasonal interest and seed for wildlife, and favoured for browsing by elk and sheep. Its seeds are eaten by birds and small mammals, and it provides cover for wildlife.
Slender Wheatgrass is among the first native grasses used for reclamation in western Canada and the U.S. It does exceptionally well in saline soils.

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