Wild Bergamot vs Fireweed

Wild Bergamot is a native perennial wildflower that is known for its fragrant lilac-purple tubular flowers. The flowers grow in dense terminal heads and bloom from mid-summer to early fall. Deadheading spent flowers will encourage new blooms, prolonging its display. They attract pollinators such as bees, butterflies, and hummingbirds. It also serves as a host plant for the Raspberry Pyrausta (Pyrausta signatalis) butterfly.

Wild Bergamot belongs to the mint family, and its leaves, stems, and flowers are all edible. The leaves can be used to make tea or as a flavorful herb, with a taste often described as a blend of oregano and thyme.

It is resistant to deer and rabbits but can be susceptible to powdery mildew if planted too densely with poor air circulation. Wild Bergamot tolerates heat, drought, and poor soils, making it a low-maintenance addition to a variety of projects. It is well suited for pollinator gardens, wildflower gardens and naturalization projects.

As a perennial, it dies back to the crown each winter, it will regrow from the base in the spring. Avoid disturbing the crown during late winter to ensure healthy growth the following season.

Fireweed is a native perennial wildflower known for its tall spikes of bright pink to purple blooms. Its long-lasting summer flowers are an important nectar source for pollinators such as bees, butterflies, and hummingbirds, while its seeds provide food for birds. Its showy, long-lasting display makes it visually striking in naturalized plantings.

Fireweed gets its namesake because it is often one of the first species to return after wildfires, supporting ecosystem recovery. Its wind-dispersed seeds allow it to spread readily, making it highly effective in large-scale restoration, revegetation, and naturalization projects.
Fireweed is the Provincial Flower of the Yukon.

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