Yarrow vs Rocky Mountain Fescue

Yarrow is a herbaceous, native wildflower that is found across Canada. It features large, flat clusters of tiny white flowers. The blooms attract a variety of pollinators, making it an ideal choice for pollinator gardens. While partial shade is tolerated, the best flowering occurs in full sun. Yarrow is resistant to deer and rabbits, making it both a beautiful and practical addition to your landscape.

The entire plant is edible, but leaves and flowers are most commonly consumed. They have a strong licorice scent and a mild sweet flavor that is similar to tarragon. Yarrow leaves can also be used as a natural insect repellent.

It is important to plant Yarrow in the right place, it can spread quickly via both rhizomes and self-seeding. Deadheading the spent flowers will extend the bloom season and can help limit self-seeding.

Rocky Mountain Fescue is a native perennial bunchgrass recognized for its fine-textured clumps and adaptability to harsh environments. It grows well in dry, rocky, and nutrient-poor soils and is highly cold-tolerant, making it well-suited to both prairie and alpine habitats. Its fibrous root system contributes to soil stability and helps reduce erosion on slopes and shallow soils.
Widespread across western and northern North America, Rocky Mountain Fescue is an important component of many prairie and alpine ecosystems. It contributes ground cover and organic matter that support soil function, provides cover for small wildlife, and offers moderate forage for grazing animals. Hardy and versatile, it is used in ecological restoration, naturalization, and habitat enhancement projects, particularly in upland and alpine landscapes.

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