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Cloudberry vs Dragon Baby™ Hydrangea
Rubus chamaemorus
Hydrangea paniculata HYLV17522
COMING SOON
(new stock expected: fall of 2026)
NOT AVAILABLE THIS SEASON - MIGHT RETURN
Cloudberry produces berries which taste tart and tangy with a sweet, floral hint. The berries have a creamy texture when overripe. They are often used to make jams, juices, and liquors. The berries are a pale red colour and when ripe turn more orange/amber. They do not grow very tall, generally reaching only 10-25 cm.
Cloudberry has distinct male and female plants. In order to produce berries, both must be present and pollinate with each other. Berries are produced at maturity, typically 5-7 years, and produce 1 berry per stem. The plant spreads naturally as they grow using modified underground stems (rhizomes), forming more plants over time in the same area.
This plant can be found wild in Canada’s boreal forest. In Newfoundland and Labrador, this plant is known as the Bakeapple and is a significant regional food. Similarly the Côte-Nord region of Quebec also has a long history of using this berry.
Note: Cloudberries require very specific soil conditions. They need well-drained soil with a pH between 3.5 and 5.0. Also sensitive to salt and dry conditions.
Note: Our seedlings are grown from seed and are too young to identify their sex.
Dragon Baby™ Hydrangea is a dwarf panicle hydrangea with flowers that start as lime green and transition to a rich pink towards the fall. During the summer the leaves are a deep green and turn a golden yellow with a red to purple tint. Persistent blooms and fall colors add multi season interest to your landscape. The petite form is well suited for urban yards and tight spaces.
Flowers grow on new wood so pruning is best done in late winter or early spring. The Dragon Baby Hydrangea is part of the Bloomin’ Easy® collection.

