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Smoky Saskatoon (Serviceberry) vs Northern Bayberry
Amelanchier alnifolia Smoky
Myrica pensylvanica
COMING SOON
(new stock expected: fall of 2026)
NOT AVAILABLE THIS SEASON - MIGHT RETURN
Smoky Saskatoon is a large deciduous shrub that suckers and produces edible fruit. Smoky Saskatoons are one of the most productive and widely used Saskatoons and have large sweet berries with good yields.
One of the oldest and first good yielding cultivars, a majority of the commercial saskatoon orchards were based on this cultivar until Northline and other cultivars were introduced.
Smoky has slightly smaller fruit than Northline and a milder taste but is not acidic like Pembina, Thiessen or Honeywood.
Northern Bayberry makes an excellent hedge or feature shrub. It will retain its leaves in warmer climates but drops them in colder areas. They produce blue-grey berries that have a wax coating on them that can be used to make candles or soaps.
In colder hardiness zones the leaves turn an attractive orange to red colour in the fall, making it a striking addition to your landscape.
Northern Bayberry is native to Nova Scotia and tolerates both drought and wet conditions. It is also a nitrogen fixer that tolerates poor soil conditions.
Smoky Saskatoon (Serviceberry) Quick Facts
Northern Bayberry Quick Facts
Toxicity: Warning: The wax from bayberry fruit is considered toxic and may be carcinogenic.

