Royal Star Magnolia vs Cow Parsnip

The Royal Star Magnolia, or Star Magnolia, is an early-blooming, white fragrant flower. It has a form that resembles a starburst, hence the name. This multi-stemmed deciduous shrub is extremely popular and has won the prestigious Award of Garden Merit from the Royal Horticultural Society.

The Royal Star Magnolia attracts birds and butterflies to your garden, with their large, showy flowers blooming even before it’s foliage which features a medium green leaf. They prefer slightly acidic soils.

Cow Parsnip is a native perennial plant that grows tall with very large leaves and broad clusters of white flowers. It grows quickly, providing quick cover in disturbed areas.
Its flowers are large and plentiful, providing nectar and pollen for bees, flies, and butterflies. Its seeds are eaten by birds and small mammals. The young shoots of the plant are edible, but care must be taken as the sap of this plant can cause skin irritation (see below).
Note: The sap of the Cow Parsnip can cause phytodermatitis when exposed to ultraviolet light (sunlight). This can cause rashes or even burns. Care should be taken if pruning or handling this plant.

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