Mock Orange vs Anise Hyssop

Anise Hyssop is a native perennial wildflower known for its fragrant spikes of small purple flowers. This plant is an excellent source of nectar and is highly attractive to a variety of bees and other pollinators. Deadheading spent flowers will encourage more blooms throughout the season.

Its aromatic leaves release an anise-like (licorice) scent when crushed. Both the leaves and seeds are edible and have been used in teas and as flavouring. Leaves can be harvested at any time, though the oil content is highest just past full bloom. Deer tend to avoid Anise Hyssop because of its strong-smelling leaves. This makes it a useful plant for positioning as a protective border around more vulnerable species.

Anise Hyssop spreads by seeds and rhizomes, but is less aggressive than other members of the mint family and is easy to remove if needed. Historically, it was planted in large numbers as a honey plant to support apiaries. Birds also feed on its seeds, adding to its ecological value.

Mock Orange is an ornamental shrub known for its fragrant, white flowers. The scent is often described as orange-like with a hint of jasmine. Attractive to pollinators, hummingbirds, and humans alike.

Mock Orange is highly versatile, and can be used as an ornamental shrub, either alone or as a hedge. It is well suited for streambank stabilization and riparian zone restoration, due to its ability to grow in low, moist areas as well as those that are high and dry. Lewis Mock Orange also has the capability of being used in soil bioengineering projects such as live staking.

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