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Echinacea vs Cow Parsnip
Echinacea angustifolia
Heracleum maximum
NOT AVAILABLE THIS SEASON - MIGHT RETURN
CUSTOM GROW
Echinacea is a unique flowering plant. The tall stalks topped with badminton-birdie-like flowers make this plant a distinctive addition to any garden or yard.
Echinacea this drought tolerant and will attract bees, butterflies, birds and other wildlife.
Cow Parsnip is a native perennial plant that grows tall with very large leaves and broad clusters of white flowers. It grows quickly, providing quick cover in disturbed areas.
Its flowers are large and plentiful, providing nectar and pollen for bees, flies, and butterflies. Its seeds are eaten by birds and small mammals. The young shoots of the plant are edible, but care must be taken as the sap of this plant can cause skin irritation (see below).
Note: The sap of the Cow Parsnip can cause phytodermatitis when exposed to ultraviolet light (sunlight). This can cause rashes or even burns. Care should be taken if pruning or handling this plant.
Echinacea Quick Facts
Cow Parsnip Quick Facts
Toxicity: sap causes skin irritation