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Canadian Buffaloberry vs Lowbush Blueberry

Shepherdia canadensis

Vaccinium angustifolium

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Canadian Buffaloberry
Lowbush Blueberry

Canadian Buffalo Berry is a native deciduous shrub found throughout North America. This hardy, medium-sized shrub will tolerate poor soil conditions and produces attractive, edible–though very bitter–red fruit.

Lowbush Blueberry, commonly known as the Wild Lowbush Blueberry, is often wild-harvested and thrives in low pH acidic soil. This early low-bush blueberry produces white and pink bell-shaped flowers in the spring. Its fruit is smaller in size than high bush blueberry plants and is more flavourful with an intense blueberry taste-masking it perfect for fresh eating, baking, and preserves.

Note: Blueberries require very specific soil conditions. They need well-drained soil with a pH between 4.5 and 5.0. If the starting pH of your soil is between 5.1 and 6.2 you can lower it by adding sulfur. We recommend against planting blueberries in soil with a starting pH greater than 6.2. Please do your own research before buying any blueberry plants.

CANADIAN BUFFALOBERRY QUICK FACTS

LOWBUSH BLUEBERRY QUICK FACTS

Zone: 1a
Zone: 2a
Height: 3 m (10 ft)
Height: 0.3 m (1.0 ft)
Spread: 1.8 m (6 ft)
Spread: 0.3 m (1.0 ft)
Moisture: dry, normal
Moisture: normal
Light: partial shade, full sun
Light: partial shade, full sun
Berries: red bitter berries (edible)
Berries: edible blue
Harvest: July
Flowers: tiny, red
Flowers: white, pink tinged, bell shaped
Growth rate: fast
Growth rate: medium
Life span: short
Life span: medium
Suckering: none
Suckering: none





Other Names: canada buffalo berry, canada buffaloberry, canadian buffaloberry, foam berry, foamberry, russet buffaloberry, soap berry, soapberry, soopolallie
Other Names: late lowbush blueberry, late sweet blueberry, wild lowbush blueberry