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Labrador Tea vs Black RaspberryRhododendron groenlandicum (Ledum groenlandicum) Rubus occidentalis SOLD OUT SOLD OUT 
Labrador Tea is slow-growing evergreen shrub native to the boreal forests of Canada.
The Black Raspberry is a multi-stemmed shrub that produces edible red berries that deepen to black as they mature. The berries are flavorful and are great for fresh eating and preserves. Black Raspberry shrubs bloom in late spring with white, rose-like flowers and attract many pollinators such as bees and butterflies. LABRADOR TEA QUICK FACTSBLACK RASPBERRY QUICK FACTS
Fall colour:
rust orange
Berries:
red to black
Flowers:
white, fragrant
Growth rate:
slow
Growth rate:
fast
Maintenance:
low
Maintenance:
medium
Pollution tolerance:
medium
Pollution tolerance:
high
Toxicity: slightly toxic if ingested
Other Names:
bears eye blackberry, black cap, scotch cap
Tags:
All Items, Interesting Foliage, Native Alberta Plants, Native British Columbia Plants, Native Manitoba Plants, Native New Brunswick Plants, Native Newfoundland Plants, Native North America Plants, Native Northwest Territories Plants, Native Nova Scotia Plants, Native Nunavut Plants, Native Ontario Plants, Native Prince Edward Island Plants, Native Quebec Plants, Native Saskatchewan Plants, Native Yukon Plants, Shrubs, Urban Yards
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