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Labrador Tea vs Cherry Prinsepia
Prinsepia sinensis
Rhododendron groenlandicum (Ledum groenlandicum)
CUSTOM GROW
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Cherry Prinsepia is an attractive, cold hardy shrub with thorny stems and a rounded shape.
Primarily used for its shrub and hedge characteristics, Cherry Prinsepia is also grown for its ornamental fruit. Tart in flavor, the red berries are edible and enjoyed by birds and humans alike.
If deer are an issue on your property, try planting Cherry Prinsepia in a tight row to create a dense hedge to deter them.
Labrador Tea is slow-growing evergreen shrub native to the boreal forests of Canada.
It thrives in wet, swampy conditions.
Labrador Tea has narrow, leathery, dark green leaves, topped by a cluster of white flowers in the spring. It is a perfect ornamental shrub for boggy, wet areas of your property.
Cherry Prinsepia Quick Facts
Labrador Tea Quick Facts
Toxicity: slightly toxic if ingested

