Blackcurrant vs Canadian Buffaloberry

Blackcurrant is a medium-sized shrub producing delicious, deep purple to black sweet berries suitable for jams, jellies, syrups and cordial.

Our Blackcurrant is grown from seed from the "Ben" series of Blackcurrant cultivars, developed by the Mylnefield Research Station in Scotland with a focus on cold hardiness and heavy commercial fruit production. Our seedlings will be slightly different due to hereditary differences but will be very similar to this series.

Canadian Buffalo Berry is a native deciduous shrub found throughout North America. This hardy, medium-sized shrub will tolerate poor soil conditions and produces attractive, edible–though very bitter–red fruit.

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