Highbush Cranberry vs Northern Bush Honeysuckle

Highbush Cranberry produces attractive white flowers in late June and bears edible fruit that matures to a bright red colour in the late summer.

This shrub, native to much of Canada, is fast growing, and its fruit can be eaten raw or cooked into a sauce.

The Northern Bush Honeysuckle is a small, dense, deciduous shrub. The trumpet-like yellow flowers bloom late spring to early summer. Dark green leaves turn yellow then red in the fall. The flower nectar has a sweet honey taste that can be sucked out of the flower.

Because of its aggressive suckering habit, the Northern Bush Honeysuckle makes a great hedge, shrub border, or thicket in a woodland garden.

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