Highbush Cranberry vs Thimbleberry - TreeTime.ca

Highbush Cranberry vs Thimbleberry

Viburnum trilobum

Rubus parviflorus

NOT AVAILABLE THIS SEASON

NOT AVAILABLE THIS SEASON

Highbush Cranberry
Thimbleberry

Highbush Cranberry produces attractive white flowers in late June and bears edible fruit that matures to a bright red colour in the late summer.

This shrub, native to much of Canada, is fast growing, and its fruit can be eaten raw or cooked into a sauce.

Thimbleberry is an ornamental shrub with large, green maple-like-leaves. Flowers are attractive, fragrant, and turn into red-raspberry-like berries. The berries are good for jams, cakes, breads, muffins etc. If you remove the berry, the core resembles a thimble, giving this shrub its namesake.

Highbush Cranberry Quick Facts

Thimbleberry Quick Facts

Zone: 2a
Zone: 4a
Height: 4 m (13 ft)
Height: 1.5 m (5 ft)
Spread: 2.7 m (9 ft)
Spread: 1.5 m (5 ft)
Moisture: normal
Moisture: any
Light: partial shade, full sun
Light: partial shade, full sun
Hybrid: no
Hybrid: no
Catkins: no
Catkins: no
Berries: edible red berries
Berries: edible, red, similar to raspberries
Flowers: white clusters
Flowers: white, showy
Growth rate: medium
Growth rate: fast
Life span: medium
Life span: medium
Suckering: none
Suckering: none

In row spacing: 0.6 m (2.0 ft)

Between row spacing: 5 m (16 ft)


Other Names: american cranberrybush, american cranberrybush viburnum, high bush cranberry, kalyna
Other Names: thimbleberry, western thimbleberry