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Highbush Cranberry
Highbush CranberryViburnum trilobum SOLD OUT Highbush Cranberry produces attractive white flowers in late June and bears edible fruit that matures to a bright red colour in the late summer.
This shrub, native to much of Canada, is fast growing, and its fruit can be eaten raw or cooked into a sauce to serve with various proteins. Consider buying one for your next home landscaping project. |
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