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Wild Bergamot vs Pearly Everlasting
Monarda fistulosa
Anaphalis margaritacea
NOT AVAILABLE THIS SEASON - MIGHT RETURN
NOT AVAILABLE THIS SEASON - MIGHT RETURN
Wild Bergamot is a native perennial wildflower that is known for its fragrant lilac-purple tubular flowers. The flowers grow in dense terminal heads and bloom from mid-summer to early fall. Deadheading spent flowers will encourage new blooms, prolonging its display. They attract pollinators such as bees, butterflies, and hummingbirds. It also serves as a host plant for the Raspberry Pyrausta (Pyrausta signatalis) butterfly.
Wild Bergamot belongs to the mint family, and its leaves, stems, and flowers are all edible. The leaves can be used to make tea or as a flavorful herb, with a taste often described as a blend of oregano and thyme.
It is resistant to deer and rabbits but can be susceptible to powdery mildew if planted too densely with poor air circulation. Wild Bergamot tolerates heat, drought, and poor soils, making it a low-maintenance addition to a variety of projects. It is well suited for pollinator gardens, wildflower gardens and naturalization projects.
As a perennial, it dies back to the crown each winter, it will regrow from the base in the spring. Avoid disturbing the crown during late winter to ensure healthy growth the following season.
Pearly Everlasting is a native perennial wildflower known for its clusters of white, papery flowers with yellow centres. These long-lasting blooms appear throughout summer, and the silver-grey foliage adds contrast to the landscape. Its nectar supports a variety of pollinators and serves as a host plant for painted lady caterpillars.
Pearly Everlasting is also used in dried flower arrangements. It is well-suited for pollinator gardens, naturalization, ecological restoration, and low-maintenance landscapes.