Viking Aronia Berry vs Dewberry (Dwarf Raspberry)

Viking Aronia Berry is easy to grow, with black berries that are high in antioxidants. The Viking variety is much more productive than the non cultivar Aronia Berry. The berries can be eaten fresh but are found to be tart and bitter. They are more often used in baking, jams, juices, and wine. They have small, white flowers with a hint of pink that grow evenly on the shrub. The summer foliage turns a very attractive red in the fall.

The Viking Aronia Berry is a self-pollinating plant. Because of its uniformity and high yield, the Viking Aronia Berry is a popular cultivar.

Dewberry (Rubus pubescens) is a native, low-growing perennial that spreads by creeping stems to form a natural groundcover. In spring, it bears small white flowers that attract pollinators, followed by bright red edible berries resembling tiny raspberries. They are an important food source for birds and mammals.

Widespread across Canada, Dewberry serves as a larval host plant for butterflies such as the Spring Azure (Celastrina ladon), adding to its ecological value. It is a suitable choice for naturalization, pollinator gardens, habitat plantings, and ecological restoration projects.

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