Wild Red Raspberry vs Heritage Raspberry

The Wild Red Raspberry produces small, tart, red berries. They are delicious when eaten fresh, but also add flavor to preserves or desserts. They are highly suckering and can be high yielding.

The Wild Red Raspberry is also otherwise known as the American Red Raspberry, European Red Raspberry, Grayleaf Raspberry, or the Common Red Raspberry.

The Wild Red Raspberry are floricanes, primarily fruiting on second year canes. Each spring cut back all two-year old canes, leaving only the last year’s growth. This is a self-pollinating variety, so it doesn’t require a second plant nearby to set fruit.

The Heritage Raspberry is a deciduous thorny shrub that produces two crops in the year: a moderate one in early summer followed by a heavier harvest in the fall. This plant blooms with white, rose-like flowers and fruits with extra-sweet, dark red berries that are great for fresh eating, canning or freezing.

The Heritage Raspberry is a primocane-fruiting variety, meaning that it produces fruit on first years' growth. Prune stalks down each winter or early spring to get higher fruit yields and easier harvesting.

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