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White Meadowsweet vs Hairy Golden Aster
Spiraea alba
Heterotheca villosa
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White Meadowsweet is a woody, deciduous shrub that begins to bloom in early summer with small white and pink flowers. Its foliage turns from a light green into an attractive golden-yellow later in the fall.
The White Meadowsweet, also known as Mead-Wort or Bride-Wort, is favored by birds and butterflies but is largely ignored by deer. They produce small brown berries in the summer, and while they are technically edible, they are not sweet and are more desired by wildlife.
Hairy Golden Aster is a native perennial wildflower known for its clusters of bright yellow, daisy-like blooms. They bloom from mid-summer into fall, providing late-season colour and a valuable nectar source for pollinators, including a variety of bee species.
Flowers mature into fluffy seed heads and can self-seed readily. Removing spent blooms helps manage their spread, but some people will choose to leave a few seed heads to provide food for birds. Hairy Golden Aster grow in bushy clumps, tolerates poor sandy soils, and once established, are among the most drought-tolerant wildflowers. They are well-suited for pollinator gardens, restoration, naturalization, and xeriscaping projects.
As a perennial, it dies back to the crown each winter, it will regrow from the base in the spring. Avoid disturbing the crown during late winter to ensure healthy growth the following season.