Blue Banana Haskap (Honeyberry) vs Black Crowberry

The Blue Banana Haskap is a fruit-bearing shrub that produces medium-sized oval berries that are quite sweet. Their taste is typically described as something between a raspberry and a blueberry. Its small white flowers bloom in April, with harvest time being mid-June to mid-July. The berries are juicy, and are great for fresh eating and using in preserves.

The Blue Banana Haskap, or Blue Banana Honeyberry is a cold-hardy cultivar.

Blue Banana is a late pollinating variety. Pair with other late pollinators to have a higher yield.
Blue Stuart is a great companion variety.

Black Crowberry is a native evergreen shrub that forms low, spreading mats. It has unique foliage that spiral around the stem, and small dark berries, giving it visual appeal. The berries are edible, but can be acidic, so are not generally eaten fresh. In colder climates they have a sweet, tart taste, and are dried, used in deserts, or for making jams or jellies.
It provides food for birds and mammals, while its flowers attract pollinators such as bees. Its ability to grow in harsh climates makes it an important species for ecological balance.
Black Crowberry has historical significance as it provided a vital food source for the indigenous cultures of the arctic regions. It is abundant in Scandinavia and is used to make liqueurs, wines, and juices. In Newfoundland and Labrador the berries are known locally as ‘blackberries’ and are used in jams, jellies and baked goods like buns and puddings.

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