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Cherry Prinsepia vs Wild Red Raspberry
Prinsepia sinensis
Rubus idaeus
CUSTOM GROW
COMING SOON
(new stock expected: fall of 2026)
Cherry Prinsepia is an attractive, cold hardy shrub with thorny stems and a rounded shape.
Primarily used for its shrub and hedge characteristics, Cherry Prinsepia is also grown for its ornamental fruit. Tart in flavor, the red berries are edible and enjoyed by birds and humans alike.
If deer are an issue on your property, try planting Cherry Prinsepia in a tight row to create a dense hedge to deter them.
The Wild Red Raspberry produces small, tart, red berries. They are delicious when eaten fresh, but also add flavor to preserves or desserts. They are highly suckering and can be high yielding.
The Wild Red Raspberry is also otherwise known as the American Red Raspberry, European Red Raspberry, Grayleaf Raspberry, or the Common Red Raspberry.
The Wild Red Raspberry are floricanes, primarily fruiting on second year canes. Each spring cut back all two-year old canes, leaving only the last year’s growth. This is a self-pollinating variety, so it doesn’t require a second plant nearby to set fruit.

