Blue Beech vs Mary Washington Asparagus

Blue Beech is a beautiful, ornamental tree with enticing features. The foliage transforms throughout the season, offering a kaleidoscope of color. New leaves emerge reddish-purple, transforming to dark green, and then turn striking shades of yellow, orange, and red in fall. Once all the foliage has dropped, grooved, blue-grey bark becomes striking on a winter landscape.

Blue Beech has an attractive globular shape and has been successfully grown in both full shade and full sun locations. Make sure you provide ample moisture to ensure this tree thrives.

The Mary Washington Asparagus is a perennial vegetable that produces edible shoots or spears that may be harvested in April-May. This plant is an heirloom which produces large green stalks that can be harvested earlier than other asparagus cultivars, and the spears feature a crisp, nutty flavor. There are male and female plants, and the females can grow into towering ferns after going to seed for the year.
The Mary Washington Asparagus gets its name from the mother of George Washington, who was married to the plant breeder Augustine Washington. For a more reliable asparagus crop, it is recommended that you don’t harvest in the first year and allow it to establish its root systems.

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