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Black Elderberry vs White Meadowsweet
Sambucus canadensis
Spiraea alba
NOT AVAILABLE THIS SEASON
Black Elderberry is a deciduous shrub native to eastern North America. You can plant this shrub in moist areas and it will help stabilize your soil. You can also use it on rural properties anywhere you'd use a lilac.
Black Elderberries are considered to be partially self-pollinating. So while they will still produce some berries without cross-pollination, planting with another variety will increase yields. Consider planting with Ranch Elderberry or Bob Gordon Elderberry.
Warning: the seeds, stems, leaves, roots, and uncooked berries of the Black Elderberry are poisonous to humans when eaten in quantity. You should cook the berries to make them safe for human consumption.
White Meadowsweet is a woody, deciduous shrub that begins to bloom in early summer with small white and pink flowers. Its foliage turns from a light green into an attractive golden-yellow later in the fall.
The White Meadowsweet, also known as Mead-Wort or Bride-Wort, is favored by birds and butterflies but is largely ignored by deer. They produce small brown berries in the summer, and while they are technically edible, they are not sweet and are more desired by wildlife.
Black Elderberry Quick Facts
White Meadowsweet Quick Facts
Toxicity: leaves, stems, and uncooked berries are poisonous to humans