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Western Snowberry vs Mountain Huckleberry
Symphoricarpos occidentalis
Vaccinium membranaceum
NOT AVAILABLE THIS SEASON - MIGHT RETURN
NOT AVAILABLE THIS SEASON - MIGHT RETURN
Like the Common Snowberry, the Western Snowberry is a small shrub with pink flowers useful for feeding livestock and preventing erosion. Unlike the common species, however, the Western Snowberry is much more suited to wet conditions, capable of persevering through poor soil drainage and occasional flooding.
After the Snowberry's flowers have bloomed, it produces berries which often last on the plant through winter. These berries are toxic to humans, but livestock and local wildlife love them! Those hoping to attract wildlife to their property can plant Snowberry and expect to see animals foraging on it much later in the year than other plants.
Mountain Huckleberry is a small shrub known for its tart to sweet berries. The berries range from purple-black to red-black, and can be eaten fresh or used in jams and syrups. It is a plant native to Alberta and the berries are frequently enjoyed by both people and wildlife.
In traditional Indigenous fire management practices, berry patches were burned after harvest. This would reduce the invasion of other plants allowing the Mountain Huckleberry to thrive. Its foliage has low flammability and can survive low severity fires, and even if destroyed they regrow from the roots.
Note: Mountain Huckleberry requires specific soil conditions. They need moist, well-drained, acidic soil with a pH around 5.5.
Western Snowberry Quick Facts
Mountain Huckleberry Quick Facts
Toxicity: berries are toxic to humans

