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Black Cherry vs Phantom Hydrangea
Prunus serotina
Hydrangea paniculata Phantom
NOT AVAILABLE THIS SEASON - MIGHT RETURN
CUSTOM GROW
Black Cherry is common in eastern North America but a rare find elsewhere. This tree is shade tolerant and is often found in old fields, forest openings, and along fencerows.
The fruit is edible and is commonly used to flavor rum and brandy. It is also edible and often eaten fresh or used in wine or jelly. Black Cherry trees typically begin producing fruit when they are 10 years of age.
Black Cherry wood is a rich reddish-brown color and is strong, making it valued in cabinetry and woodworking. It is often used in reclamation as well.
The leaves can poison livestock as they contain cyanide derivatives and precursors. However, many have noted that deer still seem to browse their trees with impunity and birds and other animals eat the fruit when available.
Phantom Hydrangea is a striking deciduous shrub with impressive blooms. It is multi-stemmed and produces pale green flowers that fade to white and soft pink as they mature. These flower clusters can reach up to 15” (40cm) long and while other shrubs will droop from the flowers' weight, Phantom Hydrangea has sturdy stems that support them.
This adaptable shrub will make a beautiful addition to your yard as a flowering hedge or as an ornamental plant on its own. Try pruning the flowers after they are spent to get even larger flower heads.
Black Cherry Quick Facts
Phantom Hydrangea Quick Facts
Toxicity: bark and wilted leaves toxic to livestock

