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Northern Red Oak vs Burton Hican
Quercus rubra
Carya ovata x illinoinensis Burton
Northern Red Oak is a medium-sized deciduous tree. It is fast-growing (for an oak tree) and is used primarily in lawns, parks, golf courses, street-side plantings, and commercial areas. Northern Red Oak's fall color is spectacular.
In open spaces, it has a short, massive trunk and an extensive crown. In forests Northern Red Oak grows with a tall columnar bole and small rounded head.
We are one of the only nurseries growing this tree.
Check out some video of the spectacular fall colour on our Northern Red Oak seedlings just before harvest on our YouTube Channel.
Note: Most Oak species can be considered toxic for many animals.
Burton Hican is a rare cross between Shagbark Hickory and Pecan. Most Hickory x Pecan hybrids are not reliable producers but the Burton Hican produces large crops annually (in warmer climates). The medium sized nuts fall in between the Pecan and Hickory and are known for having a great flavor. They are well suited to fresh eating, cooking, and baking with a good storage life.
Hicans will carry features from both species. The Hickory influence causes earlier ripening times while the taste and productivity come from the Pecan. The Pecan genetics also cause the nuts to have a thinner shell that is easier to crack and the pecan-like shape makes kernel removal easier.
The Burton Hican is generally considered self pollinating but having a second variety for cross pollination will increase nut production. They have been known to cross pollinate with other Hicans, Shagbark Hickory, and some Pecans. Nut production is expected after 7-10 years.
Note: Plant this tree once. Due to its large tap root transplanting is not recommended.