Lowbush Cranberry vs Somerset Grape - TreeTime.ca

Lowbush Cranberry vs Somerset Grape

Viburnum edule

Vitis Somerset

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Lowbush Cranberry
Somerset Grape

Lowbush Cranberry is a short, deciduous shrub native to North America. Its white flowers bear sour but edible fruit that ripens to a brilliant red in fall. Lowbush Cranberry's small size makes it suitable for urban use; buyers will also find it useful if trying to reclaim land back to its original species or when landscaping with native species in damp conditions.

The Somerset Grape is a cold-hardy variety that is sweet, with a hint of a strawberry taste and tender skin, making them excellent for fresh eating. The grapes grow throughout the summer and go from a light pink and deepen in color as they ripen. The grapes will be at their peak sweetness in mid to late September, making that the best time for harvest.

The Somerset Grape is considered a seedless variety. Occasionally the fruit will contain seeds, but they are soft and barely noticeable. The grapes themselves are a bit smaller than the average size you’d find in the grocery store, however the cluster is compact and quite big. This vine is best supported with a trellis.

Note: We do not ship grape vines to BC due to regulatory restrictions from the Canadian Food Inspection Agency.

Lowbush Cranberry Quick Facts

Somerset Grape Quick Facts

Lowest Price: $25.99
Zone: 2a
Zone: 3a
Height: 0.9 m (3 ft)
Height: 1.5 m (5 ft)
Spread: 1.2 m (4 ft)
Spread: 1.5 m (5 ft)
Moisture: normal
Moisture: dry, normal
Light: partial shade, full sun
Light: full sun
Hybrid: no
Hybrid: no
Catkins: no
Catkins: no
Berries: red, edible
Fruit size: 2.0g
Harvest: early to mid September
Flowers: white
Growth rate: medium
Growth rate: fast
Life span: medium
Life span: medium
Suckering: none
Suckering: none




Other Names: high bush cranberry, highbush cranberry, mooseberry, moosomin, pembina, pimbina, squashberry