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Juliet Cherry vs Northern Bayberry
Myrica pensylvanica
Prunus x kerrasis Juliet
NOT AVAILABLE THIS SEASON - MIGHT RETURN
COMING SOON
(new stock expected: fall of 2026)
Northern Bayberry makes an excellent hedge or feature shrub. It will retain its leaves in warmer climates but drops them in colder areas. They produce blue-grey berries that have a wax coating on them that can be used to make candles or soaps.
In colder hardiness zones the leaves turn an attractive orange to red colour in the fall, making it a striking addition to your landscape.
Northern Bayberry is native to Nova Scotia and tolerates both drought and wet conditions. It is also a nitrogen fixer that tolerates poor soil conditions.
Juliet Cherry is a cold-hardy dwarf sour cherry. The deep burgundy fruit are known for being sweeter than other varieties, often considered one of the sweetest dwarf sour cherries. They are well suited to fresh eating, baking, and preserves. In the spring, beautiful white flowers cover the branches, adding ornamental value.
Juliet Cherry was developed at the University of Saskatchewan. It is recommended to grow dwarf sour cherries as a shrub rather than a small tree. The shrub form tends to bear fruit earlier and is less susceptible to winterkill.
Sour cherries are self-fertile; however, planting with additional varieties for cross-pollination can increase yields.
Northern Bayberry Quick Facts
Juliet Cherry Quick Facts
Toxicity: Warning: The wax from bayberry fruit is considered toxic and may be carcinogenic.

