Western Chokecherry vs Western Snowberry

Western Chokecherry is a shrub or small tree commonly used for farmstead and field windbreaks.

It produces white flowers in the spring and edible dark purple fruit that matures between September and October. Its cherries are great for making for making jams, jellies or wine, but are not very palatable for raw eating.

Like the Common Snowberry, the Western Snowberry is a small shrub with pink flowers useful for feeding livestock and preventing erosion. Unlike the common species, however, the Western Snowberry is much more suited to wet conditions, capable of persevering through poor soil drainage and occasional flooding.

After the Snowberry's flowers have bloomed, it produces berries which often last on the plant through winter. These berries are toxic to humans, but livestock and local wildlife love them! Those hoping to attract wildlife to their property can plant Snowberry and expect to see animals foraging on it much later in the year than other plants.

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