Bearberry vs Western Chokecherry - TreeTime.ca

Bearberry vs Western Chokecherry

Prunus virginiana var. demissa

Arctostaphylos uva-ursi

NOT AVAILABLE THIS SEASON - MIGHT RETURN

NOT AVAILABLE THIS SEASON - MIGHT RETURN

Western Chokecherry
Bearberry

Western Chokecherry is a shrub or small tree commonly used for farmstead and field windbreaks.

It produces white flowers in the spring and edible dark purple fruit that matures between September and October. Its cherries are great for making for making jams, jellies or wine, but are not very palatable for raw eating.

Bearberry is a dwarf shrub known for its creamy pink flowers and red edible fruits.

It is great as a filler in gardens and flowerbeds in place of invasive ground cover plants, like English Ivy.

Bearberry will attract hummingbirds, butterflies and bees to your property. It is one of the top 12 plants recommended by the Alberta Native Bee Council to support pollinators.

Western Chokecherry Quick Facts

Bearberry Quick Facts

Zone: 2a
Zone: 1b
Height: 7 m (23 ft)
Height: 0.1 m (0.3 ft)
Spread: 5 m (16 ft)
Spread: 0.9 m (3 ft)
Light: full sun
Light: partial shade, full sun
Moisture: dry, normal
Moisture: dry, normal
Growth rate: fast
Growth rate: slow
Life span: short
Life span: medium
Suckering: low
Suckering: medium

Toxicity: toxic to horses, cattle, etc.)

Foliage: leathery, evergreen
Fall colour: reddish-purple
Flowers: small, purple-white
Berries: edible, astringent, red-purple
Berries: small red berries
Hybrid: no
Hybrid: no
Catkins: no
Catkins: no


Other Names: bitter-berry, chokecherry, common chokecherry, virginia bird berry
Other Names: kinnikinnick, mealberry, sandberry