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Highbush Cranberry vs Firecracker Goji Berry

Viburnum trilobum

Lycium barbarum Firecracker

Highbush Cranberry
Firecracker Goji Berry

Highbush Cranberry produces attractive white flowers in late June and bears edible fruit that matures to a bright red colour in the late summer.

This shrub, native to much of Canada, is fast growing, and its fruit can be eaten raw or cooked into a sauce.

The Firecracker Goji Berry is a thornless cultivar of the Goji Berry that is known for its sweet red berries. This deciduous perennial produces purple flowers from June through September, with fruit maturation taking place between August and October. Fruit production typically starts in the second year of growth with maximum production in the fourth and fifth year.

Firecracker Goji Berry berries are delicious, nutrient rich, high in antioxidants, and are often called a super fruit. Many describe the Firecracker as sweeter than other cultivars.

HIGHBUSH CRANBERRY QUICK FACTS

FIRECRACKER GOJI BERRY QUICK FACTS

Lowest Price: $12.99 - SAVE UP TO 13%
Lowest Price: $11.99
Zone: 2a
Zone: 3a
Height: 4 m (13 ft)
Height: 1.5 m (5 ft)
Spread: 2.7 m (9 ft)
Spread: 1.2 m (4 ft)
Moisture: normal
Moisture: normal
Light: partial shade, full sun
Light: partial shade, full sun
Berries: edible red berries
Berries: red
Flavor: sweet
Harvest: June - September
Flowers: white clusters
Flowers: purple
Growth rate: medium
Growth rate: medium
Life span: medium
Life span: short
Maintenance: medium
Suckering: none
Suckering: none

In row spacing: 0.6 m (2.0 ft)

Between row spacing: 5 m (16 ft)



Other Names: american cranberrybush, american cranberrybush viburnum, high bush cranberry, kalyna
Other Names: goji berry firecracker