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Highbush Cranberry vs Boyne Raspberry

Viburnum trilobum

Rubus sp. Boyne

Highbush Cranberry
Boyne Raspberry

Highbush Cranberry produces attractive white flowers in late June and bears edible fruit that matures to a bright red colour in the late summer.

This shrub, native to much of Canada, is fast growing, and its fruit can be eaten raw or cooked into a sauce.

The Boyne Raspberry is a classic red raspberry, with a deep red color and juicy, sweet taste. It’s great for fresh eating, desserts and jams. It is a medium-sized shrub that produces ready to pick heart-shaped berries from early to mid summer and is high-yielding.

Boyne Raspberries are floricanes primarily fruiting on second year canes. Each spring cut back all two-year old canes, leaving only the last year’s growth. This is a self-pollinating variety, so it doesn’t require a second plant nearby to set fruit.

HIGHBUSH CRANBERRY QUICK FACTS

BOYNE RASPBERRY QUICK FACTS

Lowest Price: $12.99 - SAVE UP TO 13%
Lowest Price: $1.99 - SAVE UP TO 60%
Zone: 2a
Zone: 2a
Height: 4 m (13 ft)
Height: 1.5 m (5 ft)
Spread: 2.7 m (9 ft)
Spread: 1.2 m (4 ft)
Moisture: normal
Moisture: normal
Light: partial shade, full sun
Light: full sun
Berries: edible red berries
Berries: deep red
Harvest: early/mid summer
Flowers: white clusters
Growth rate: medium
Growth rate: fast
Life span: medium
Life span: short
Suckering: none
Suckering: high

In row spacing: 0.6 m (2.0 ft)

Between row spacing: 5 m (16 ft)



Other Names: american cranberrybush, american cranberrybush viburnum, high bush cranberry, kalyna