Highbush Cranberry vs Spicebush - TreeTime.ca

Highbush Cranberry vs Spicebush

Lindera benzoin

Viburnum opulus var. americanum (trilobum)

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Spicebush
Highbush Cranberry

The Spicebush is an unique ornamental shrub that blooms with vibrant yellow flowers and bright green foliage. The foliage goes from green to yellow in the autumn, adding fall interest to your garden.The plant is dioecious, meaning that you will need male and female plants in order to harvest it’s red berries. Berries are only produced on female plants. The berries themselves aren’t that sweet, and are mostly enjoyed by birds and other wildlife.

The Spicebush, also commonly known as Common Spicebush, Northern Spicebush, Wild Allspice, and Benjamin Bush, is named after its distinctive spicy-sweet fragrance that comes from the flowers.

Highbush Cranberry produces attractive white flowers in late June and bears edible fruit that matures to a bright red colour in the late summer.

This shrub, native to much of Canada, is fast growing, and its fruit can be eaten raw or cooked into a sauce.

Spicebush Quick Facts

Highbush Cranberry Quick Facts

Zone: 4a
Zone: 2a
Height: 3 m (10 ft)
Height: 4 m (13 ft)
Spread: 3 m (10 ft)
Spread: 2.7 m (9 ft)
Light: any
Light: partial shade, full sun
Moisture: normal, wet
Moisture: normal
Growth rate: slow
Growth rate: medium
Life span: medium
Life span: medium
Suckering: medium
Suckering: none


Foliage: fragrant
Flowers: greenish yellow
Flowers: white clusters
Berries: red
Berries: edible red berries
Hybrid: no
Hybrid: no
Catkins: no
Catkins: no


In row spacing: 0.6 m (2.0 ft)
Between row spacing: 5 m (16 ft)
Native to: ON
Native to: AB, BC, SK, MB, ON, QC, NS, NB, NL, PE
Other Names: benjamin bush, common spicebush, northern spicebush, wild allspice
Other Names: american cranberrybush, american cranberrybush viburnum, high bush cranberry, kalyna