Highbush Cranberry vs Phantom Hydrangea

Highbush Cranberry produces attractive white flowers in late June and bears edible fruit that matures to a bright red colour in the late summer.

This shrub, native to much of Canada, is fast growing, and its fruit can be eaten raw or cooked into a sauce.

Phantom Hydrangea is a striking deciduous shrub with impressive blooms. It is multi-stemmed and produces pale green flowers that fade to white and soft pink as they mature. These flower clusters can reach up to 15” (40cm) long and while other shrubs will droop from the flowers' weight, Phantom Hydrangea has sturdy stems that support them.

This adaptable shrub will make a beautiful addition to your yard as a flowering hedge or as an ornamental plant on its own. Try pruning the flowers after they are spent to get even larger flower heads.

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