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Highbush Cranberry vs Brianna Grape

Viburnum trilobum

Vitis x Brianna

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Highbush Cranberry
Brianna Grape

Highbush Cranberry produces attractive white flowers in late June and bears edible fruit that matures to a bright red colour in the late summer.

This shrub, native to much of Canada, is fast growing, and its fruit can be eaten raw or cooked into a sauce.

Brianna Grape is a new grape variety with unique, tropical aromas of mango, banana, and pineapple. Ripening in September, you can use the grapes for juice, white wine, and fresh eating.

Not only is this one of the tastiest grapes on the prairies, it also has above average disease resistance. Consider partnering Brianna Grape with another grape variety to get a higher yield.

HIGHBUSH CRANBERRY QUICK FACTS

BRIANNA GRAPE QUICK FACTS

Zone: 2a
Zone: 3a
Height: 4 m (13 ft)
Height: 0.3 m (1.0 ft)
Spread: 2.7 m (9 ft)
Spread: 1.8 m (6 ft)
Moisture: normal
Moisture: normal
Light: partial shade, full sun
Light: full sun
Berries: edible red berries
Flowers: white clusters
Growth rate: medium
Growth rate: fast
Life span: medium
Life span: medium
Suckering: none
Suckering: none

In row spacing: 0.6 m (2.0 ft)

Between row spacing: 5 m (16 ft)



Other Names: american cranberrybush, american cranberrybush viburnum, high bush cranberry, kalyna