Highbush Cranberry vs Buttonbush

Highbush Cranberry produces attractive white flowers in late June and bears edible fruit that matures to a bright red colour in the late summer.

This shrub, native to much of Canada, is fast growing, and its fruit can be eaten raw or cooked into a sauce.

Buttonbush is a moisture loving shrub that provides year round interest.

It has round, fragrant flowers resembling small buttons or pincushions. The flowers transform into small reddish-brown fruit that persists into winter while the leaves take on shades of red in fall.

Providing essential food to bees, butterflies, and other insects, this shrub is versatile. Try it in your next shrub border.

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