Highbush Cranberry vs Berry Blue Haskap (Honeyberry)

Highbush Cranberry produces attractive white flowers in late June and bears edible fruit that matures to a bright red colour in the late summer.

This shrub, native to much of Canada, is fast growing, and its fruit can be eaten raw or cooked into a sauce.

Berry Blue Honeyberry is a hardy deciduous shrub. Its fruit is deliciously tart and perfect for fresh eating or production.
Berry Blue is an early pollinating variety. Pair with other early pollinators to have a higher yield.
Aurora is a great companion variety.

Haskap is the Japanese name for these berries and this term has been adopted for the University of Saskatchewan varieties. In other areas they are more commonly known as Honeyberry which is why we call this Eastern European variety Honeyberry.

Compare Highbush Cranberry with

Compare Berry Blue Haskap (Honeyberry) with