Highbush Cranberry vs Sandbar Willow

Highbush Cranberry produces attractive white flowers in late June and bears edible fruit that matures to a bright red colour in the late summer.

This shrub, native to much of Canada, is fast growing, and its fruit can be eaten raw or cooked into a sauce.

Sandbar Willow is a deciduous species native to much of North America. This mid-sized, fast-growing shrub can be found in very wet areas, making it an ideal plan to use in a wet area with erosion risk.

Sandbar Willow has long, narrow green leaves, and its grassy narrow stems give it an attractive, bamboo-like appearance.

All willow are important to native pollinators each spring as they have higher amounts of pollen and nectar early each growing season when other food sources are scarce.

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