Hairy Golden Aster vs Anise Hyssop

Hairy Golden Aster is a native perennial wildflower known for its clusters of bright yellow, daisy-like blooms. They bloom from mid-summer into fall, providing late-season colour and a valuable nectar source for pollinators, including a variety of bee species.

Flowers mature into fluffy seed heads and can self-seed readily. Removing spent blooms helps manage their spread, but some people will choose to leave a few seed heads to provide food for birds. Hairy Golden Aster grow in bushy clumps, tolerates poor sandy soils, and once established, are among the most drought-tolerant wildflowers. They are well-suited for pollinator gardens, restoration, naturalization, and xeriscaping projects.

As a perennial, it dies back to the crown each winter, it will regrow from the base in the spring. Avoid disturbing the crown during late winter to ensure healthy growth the following season.

Anise Hyssop is a native perennial wildflower known for its fragrant spikes of small purple flowers. This plant is an excellent source of nectar and is highly attractive to a variety of bees and other pollinators. Deadheading spent flowers will encourage more blooms throughout the season.

Its aromatic leaves release an anise-like (licorice) scent when crushed. Both the leaves and seeds are edible and have been used in teas and as flavouring. Leaves can be harvested at any time, though the oil content is highest just past full bloom. Deer tend to avoid Anise Hyssop because of its strong-smelling leaves. This makes it a useful plant for positioning as a protective border around more vulnerable species.

Anise Hyssop spreads by seeds and rhizomes, but is less aggressive than other members of the mint family and is easy to remove if needed. Historically, it was planted in large numbers as a honey plant to support apiaries. Birds also feed on its seeds, adding to its ecological value.

As a perennial, it dies back to the crown each winter, it will regrow from the base in the spring. Avoid disturbing the crown during late winter to ensure healthy growth the following season.

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