Japanese Quince vs Hairy Golden Aster

Japanese Quince has bright, orange to red showy flowers that bloom in early spring. The flowers appear before the leaves and may continue to bloom after leaves emerge. Flowers grow on old wood, so pruning after flowering will help to promote new growth next spring. They produce yellow-green fruit that taste bitter when eaten raw, typically they are better suited for making preserves.

It can be used as a stand alone ornamental shrub, as a low hedge, or can be trained to grow against a wall. In late winter, branches of Japanese Quince can be cut and brought indoors where they will bloom on their own. They are deer and rabbit tolerant. The branches are spiny making them well suited for keeping unwanted wildlife away.

Hairy Golden Aster is a native perennial wildflower known for its clusters of bright yellow, daisy-like blooms. They bloom from mid-summer into fall, providing late-season colour and a valuable nectar source for pollinators, including a variety of bee species.

Flowers mature into fluffy seed heads and can self-seed readily. Removing spent blooms helps manage their spread, but some people will choose to leave a few seed heads to provide food for birds. Hairy Golden Aster grow in bushy clumps, tolerates poor sandy soils, and once established, are among the most drought-tolerant wildflowers. They are well-suited for pollinator gardens, restoration, naturalization, and xeriscaping projects.

As a perennial, it dies back to the crown each winter, it will regrow from the base in the spring. Avoid disturbing the crown during late winter to ensure healthy growth the following season.

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