Ranch Elderberry vs American Sweet Flag

Ranch Elderberry is a vigorous and high-yielding Black Elderberry cultivar. It ripens earlier than other varieties and is smaller and more compact making berry harvest easier. The berries are well-suited for baked goods, jams, jellies, and syrups. They are high in vitamin C and reported to be beneficial for the immune system.

Black Elderberries are considered to be partially self-pollinating. So while they will still produce some berries without cross-pollination, planting with another variety will increase yields. Consider planting with Black Elderberry or Bob Gordon Elderberry.

Warning: the seeds, stems, leaves, roots, and uncooked berries are toxic to humans when eaten in quantity. Berries should be cooked to make them safe for human consumption.

American Sweet Flag is a native perennial wetland plant found along shorelines, streams, wet meadows, and marshes. Its extensive rhizome system allows it to spread and stabilise soil, helping maintain the edges of ponds and streams. This dense growth provides cover for small animals and supports overall wetland biodiversity, while the rhizomes and seeds serve as food for small mammals and waterfowl. Cold-hardy and resilient, it is well-suited for ecological restoration, riparian plantings, erosion control, and naturalization projects.

The plant grows in dense clumps with tall, sword-shaped leaves that release a citrus-like scent when bruised. The rhizomes are aromatic, with a spicy, cinnamon-like fragrance that has been used in perfumery and flavouring. In early summer, American Sweet Flag produces a distinctive floral spike (spadix), adding visual interest to wetland plantings.

Compare Ranch Elderberry with

Compare American Sweet Flag with